We came across this fabulous January blog post about a young family’s brunch experience at Fid Resto.  They loved the French Toast as much as the Big Breakfast!

It’s published, both on line and in print and it’s a great article by writer Simon Thibault in East Coast Living. It’s all about Lamb, features Bill Woods and talks about casino games Gordon Bailey from Lot 30 in PEI and Dennis here at Fid Resto and how they prepare lamb. Click here for the [...]

We’re full up for our April 11  and 25  Supper Clubs, but we have started a waiting list.  We’ll have some May and June dates, so if you’ve heard about these fun nights and want to sign up, just give us a call  at 902 422 9162 or an email at momede@ns.sympatico.ca to book your [...]